Masala Chaas | Spicy Buttermilk (Smoked Flavor)

Masala Chaas or Spicy Buttemilk whatever you say, a favorite drink in this summer . A tasty beverage which is popular for its digestive reason. Means this drink has its own value. Whenever you had some rich foods after take one glass of Buttermilk and it will help you to digest the rich foods. Its a healthy and tasty drink and my favorite too.

Originally it has some basic procedure to make buttermilk like after putting yogurt in a bowl or clay pot has to blend with the whipper or madhani when one thin layer like butter will comes on the top is filtered with a piece of cloth and then the remaining part of the mixture is called Buttermilk. It has a thin yogurt consistency. Then to make it spicy you have to use some basic common ingredients. Now if you want to make it more flavorful or want to bring some smoky flavor on this drink. You should try my homemade smoky procedure only. So friends lets try this healthy buttermilk and enjoy...

Masala Chaas | Spicy Buttermilk (Smoky flavor)

Recipe by Nabanita Das

Prep time: 5 min
Cook time: 10 mins

Ingredients

1 Cup Yogurt thick
2 glasses Water
1 tsp Roasted Cumin Powder
2 tbsp Coriander finely chopped
1 Green chili (Finely chopped)
1/2 tsp Ginger chopped
1 tsp Chat masala
Black salt to taste

Cooking Directions

Whisk yogurt and water together until one thin buttery layer comes on to the top.
Strain thin buttery layer with a strainer.
Keep aside the remaining liquid mixture .
Now grind green chili,coriander leaves & ginger altogether into mixture, make a fine paste.
Pour the mixture into serving glass .
Add little masala paste , roasted cumin powder, black salt, Chaat masala and mix well.
Leave it for half an hour into the fridge.
Before serving strain again and serve chilled.
Garnish with chopped coriander leaves.

How To Make Smoky flavor Do Visit Smoky Chicken Bharta Recipe

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Easy2prepare in 15 mins - Aathidyam

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