It's almost lunch time !! Today going to share one more Thali as per my choice !! Though it is not from any specific regional at all ..... but much Healthy and Tasty Thali if you ask me about !! My suggestion will be this mini Thali which takes very less time to prepare by keeping its nutritional values intact . But it must be a lunch option as it contains Shawrsho/ Sarson Saag (Mustard Green Leaves) . Other menu like Palak Dal recipe you will get through clicking on link .... and there is no doubt about the nutritional value of Palak/Spinach which I have mentioned before ...... and about taste ,without any compromising , I can say you never loose the chance to prepare again...... There are many recipes of shawrsho / sarson saag from Punjab region , they usually consider this saag as a sabji and have this with chapathi . But here I am not following punjabi version , My recipe goes with rice perfectly . So let's take a look over the recipe ..... Here i...
Meet Pinky , a creative and multi-talented individual passionate about Writing , Studying , Sketching, Cooking , Blogging , Vlogging and Singing . With interest in Lifestyle , Well Being and Travelling , she shares her experiences and Insights through her blog since 2009 .