Mughlai Cuisine basically an influenced of Persian cuisine.And Mughali cuisine was getting famous since Mughal empire were in India. Since then mughlai cuisine took another place in convenient Indian cooking style. Most of the North Indian cuisine are considered as mughlai cuisines.As they are very much fond of non-vegetarian items so here is a vast list of non-veg items which are very popular in India. They usually prepare some spicy and aromatic foods like in their cooking some costly ingredients like Saffron,Javitri,Nutmeg ,walnut and ghee/clarified butter,rose petals are very common. As they belong to royal category , they used to import maximum spices from foreign Muslim country if they require to prepare shahi foods. Another significant of mughlai cuisine is slow cooking or dum pukht cooking. They are usually famous for tandoor recipe and korma recipe too.So this is another sharing from me to you. A mughal cuisine like Shahi Egg Korma recipe . To prepare shahi egg korma you ne...
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