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Chicken Tikka Masala | Snacks | Non-Veg Recipe

Chicken Tikka Masala, who doesn't love it. We have always a favourite choice in this ..... everyday afternoon, there will be a ask for snacks items ..... whether it is veg or non-veg ! So this time sharing a non-veg snacks chicken tikka masala , a popular snack items. 
A delicious juicy mouthwatering  recipe keeps you always tempted for more & more. Thinking to share for long time , got the chance as prepared in my kitchen few days back . If you dont have microwave,  you can make in tawa also . Serve with Green Chutney & salads , accompanying soup will be another tempting serving option . So dearies take a look on the recipe .......




Ingredients :
  • Boneless Chicken cut into small pcs. - 250 gm
  • Yellow & Green Capsicums , cut into cube pcs .
  • Ginger Paste 2 Tbsp
  • Garlic Paste 3 Tbsp
  • Salt to taste
  • Vinegar 4 Tbsp
  • Cornflour 2 Tsp
  • Butter/Oil to Fry
  • Dried Kasuri Methi 2 tbsp 
  • Everest Tandoori Masala 2 tbsp
  • Curd 1 tbsp
  • Red Food Colour (Optional) 1 pinch
Methods :

  • Rinse the chicken pcs. very well.
  • Keep aside to drain out excess water.
  • Add Vinegar,ginger paste,garlic paste,salt(Very little) and cornflour to it.
  • Mix all the ingredients like chicken pcs. Capcicum pcs. very well and keep aside to marinate for 2-3 hrs.
  • You can add little edible color to bring the color in red.
  • After marination arrange the chicken pcs.and marinated vegetables in skewers.
  • Preheat micro-oven at 200 degree , set the skewers on the microwave grill/rack , brush butter/oil on the marinated pcs. and grill for 20 minutes. Alter once after 10 minutes .
  • Serve Delicious chicken tikka masala with hot soups and salad as a starter.
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