Tuesday, February 19, 2013

A Century | An Winning Badge | My First Event with Giveaway

Today I have lots of reasons to share with you. Yes ! Its true that This is my 100th post. And I am so Happy to share you that . May be its bit late! Still its Century and I am enjoying a lot.And Dears It can not be possible without you, My Readers,My followers . So Big Big Thanks for you too.Celebrating this 100th post with more more Happy Moments.

"100th Post"

Friends another Happily moment I want to share with you. I won an Award for Innovative recipe of Lemon Curry Organised by Ramya. The winner recipe was Cheesy Snacks . It was selected through Random.Org.

Friends this Winning Badge is My first Award in My Culinary Journey. So, Its Really a Special for Me. Thanks Ramya for such a Lovely Award.




Now Over To My First Event with Giveaway
Event - LOGO
Homemade Spices :Store To Bowl
Esho-Bosho-Aahare : 20th Feb-20th Apr


With This Happy Moment I want to organize a special Event . This is My First Event . Though it my First event so I want to start it from Basic requirements of cooking. So I think Spices are such elements in cooking. Spices without cooking its not just a possible matter! But in this Event I am not telling about a particular spices too. Its about all spices. Spices which We buy generally from the Super Market. But if We want to make it at Home then How? So that is the reason. From this event We can know about various Homemade Spices. Then we will store it into a bowl and prepare the recipe whenever you want to make it.
No Buying use only Homemade Spices.Its Authentic And Traditional. 

There are certain basic rules for this Event :
  • It can be a Powder, a Whole spices, a Dry spices or a Paste too. But must be a Homemade Spices. 
  • Spices which is the main spices for the particular recipe.
  • Only that kind of spices are allowed which can be store for at least 1 week or maximum.
  • It can be stored into Refrigerator or within Normal Temperature too.
  • Spices have to be mentioned for the particular recipe. exp: Sambar Powder or Pav Bhaji.Spices
  • Spices for Veg or Non-Veg recipes both are allowed. exp: Lemon Rice Powder or Fish Curry Spices.
  • Spices in each category like Meal,Breakfast and Tiffins all are allowed.
  • In case of each spices : "Best Before Use Date" mentioning is a must. exp : use best before 1 week.
  • Prepare particular recipe with this particular Spice and mention when to use this spice too. or If you already post that recipe one then just give a page link with that "Recipe Name" in your page, along with the "Homemade Spice Powder "no need to post recipe repeatedly. Thats it.
  • Take one pics of that particular spice and recipe too.
  • Mention How to store the spice too.
Friends these are some Basic Rules about this Event for "Homemade Spices :: Store To Bowl."

Now Some Important rules to participate in this Event :
  • Event name : Homemade Spices :: Store To Bowl.
  • Event will be continue from 20th February - 20th April.
  • No limits for entry.
  • All are Invited to participate in this event.
  • Participator has to Follow my Blog.
  • Participator has to like my Facebook page.
  • Participator has to like my Twitter page.
  • Follow through GFC is upto you.
  • After following just leave a comment to notify me. It is for the first time only.
  • In Return - I will do the same.
  • Using logo is mandatory. Grab this logo.
  • Archive post is also allowed but in that case you have to re-post using My event logo .Thats it.
  • You can post Recipe Title in Regional language but mention English Title also. English Version is mandatory.exp : Green Peas or Matar not Matar only. Reason :English version is easy to Find.
  • Post recipe with this particular spice and link it with this Event announcement page incl' logo.
  • Link entry with the name of Spice only in linky tool name Place. exp: Pav Bhaji Masala/Spices.
  • Non-Blogger can also sent entry Through email: esho.bosho.aahare81@gmail.com with below Format.**
  • Link the post with the linky tools. If get any problem then send it through email : esho.bosho.aahare81@gmail.com with this following Format :
**
Your Name : 
Your Blog Name :
Recipe Name with Homemade Spice Name :
Recipe Post Link Page:
Facebook Page Name :
Twitter Name :

  • Please follow the format strictly .
Now about the event Round Up rules:
  • Event Giveaway : A Cook Book From Great Indian Chef Sanjeev Kapoor's Collections.
  • Before sorting out the book I will ask whether you have this collection or not? If you have this one then I will select another edition. So you have freedom too.
  • Event Round Up and Winner will be announced exactly after one month of the event completion date.
  • Winner will be appreciated through a Giveaway along with a Winning Certificate from Esho-Bosho-Aahare.
  • After announcing winner name she has to be contact with me by giving a mail with her address details,so I can send the giveaway to her address by courier .
  • Winner has to be contact within 3 days otherwise I will choose another winner.
  • If the winner is from India then no problem but if she is staying out of India then she has to give another Indian address, it can be your relative's address or friends' address too.
  • Still you have any query please feel free to contact me. My Id : esho.bosho.aahare81@gmail.com
So Friends Hope you are ready to participate now. So why late ? Participate right now.




24 comments:

Shruti Dhingra Wahi said...

Congrats dear, Miles to go !!!
Happy Hosting, will send you my recipes soon :-)

Shailaja Reddy said...

Congrats & nice event.

Swasthi Blank said...

Congrats. will participate in your event. nice event

Asiya Omar said...

Congrats.Wow! Very Useful and Interesting Event! Soon link my entries.

Shama Nagarajan said...

congrats dear..lovely event .hv linked mine .send ur fb page link

Latha Madhusudhan said...

Congratulations and happy hosting this gr8 event.

Good luck.

I have sent one entry

Ramya Krishnamurthy said...

hi dear nice event will sure link my entries:)

Sanoli Ghosh said...

congrats Pinky. Will surely participate on your event dear. Happy hosting.

today's post:
http://sanolisrecipies.blogspot.in/2013/02/awards-giveaway.html

Nabanita Das said...

Thanks To all of You Dears... Its cannot be possible without your Support...

So please keep on encourage me.

Thanks again.

Maha Gadde said...

Congrats.n happy hosting..

Amy said...

congratulations!!
This is a nice post,I make my own curry powder,will try to participate,I am adding this to my events list....

Rafeeda A. Raheem said...

thank u nandita for coming around and leaving ur lovely comments... congrats on ur 100th post and very nice event... glad to follow u... :)

Sharanya palanisshami (sara's TASTY BUDS) said...

congrats dear , nice event , just linked my entry . happy hosting


liked your fb page , following thru gfc , blog and twitter..........

Hamaree Rasoi said...

Congrats on your 100th post and way to go Gal...Jani na age tumi amar comment pechile ki na tai abar likhchi tomar proshnor uttor "haan amio bangali" :-)
Very useful posts are going to be seen through your event
Deepa

Nabanita Das said...

Yes Dears You all are Welcome to participate in This Homemade Spices : Store To Bowl event. Without you it can not be successful Dears.

So many south indian powders are available in the store. Hope you all know that powder or spices recipe too.

Thanks.

Asiya Omar said...

Just Linked my first entry, I am following your blog, facebook and twitter.

Sangeetha said...

Congrats on your 1st century...Happy hosting n nice giveaway too :)

Sumee said...

Hey Congratulations! I saw ur comment on my post asking where the linky was... It's there right after the post. after the pictures.. Hope you are able to see it.. Coz I have quite a few entries already added to it.. Let me know .. Or send me your link, I can link it up

Swathi Iyer said...

Congrats 100th post, Very nice event.

Meena Selvakumaran said...

Congrats .Happy hosting.

I have linked my entry.

Aara Shaikh said...

Finally i got a chance to link up with ur event :) hope u like it :)Happy hosting Dear

Sharanya said...

have linked my first entry paratha spice mix

Jaleela Banu said...

Congrats .Nabitha

pls check , liked my recipes.
Twitted
Liked your fb


http://www.facebook.com/pages/Eshoboshoaahare/566230513393725

https://pinterest.com/jaleelabanu/

https://twitter.com/Jaleelabanu

Reni said...

Great event ! Have linked my entry. I've already liked your FB page(my id : Reni's space) & I'm your follower too(Reni).Have followed you on twitter(My id : Reni's tweet )

Happy hosting!
Reni

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