All over the day and night it is raining.Mansoon Raining is going on.Basically in this rainy day we like to go for the Khichdi.I mean to say it is the season for some hot and warm.Obviously then I would like share with you something different recipes in this week particularly.And You know in this rainy season I want to try only easy and tasty recipe which take very little time to prepare.
So I would like share the most easiest recipe for a meal which is nothing but The Jeera Rice.Its aroma just like heaven and it goes awesome with any type of curries.But mostly I like to taste with some paneer gravy or non-veg curries.To prepare jeera rice I like to use
little ginger paste for adding more flavour.Hope you will like this warm meal for this mansoon season.
2 cups Basmati Rice.
2 tbsp Ghee.
3 tsp Cumin seeds.
1 tsp Ginger paste.
Salt to taste.
1 tsp oil.
Wash rice and soak in 4 cups of water for 1 hrs.
Cook rice with little salt and oil.
Drain excess water after cooking rice.
Heat ghee in a pan,add cumin seeds and ginger paste.
Cook for 1 min.
Add rice and mix gently with required salt.
And cover a lid for sometimes.
Serve warm with your desired curry.