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Katla Fish in Curd Sauce and A Fabulous Award from Priya

Now sharing the Recipe of the Week... And Today an Non-Vegetarian Recipe from My Blog to you...





Katla Fish in curd sauce r Dahi Katla Gravy is one of my favourite fish recipe.But Do you know,
just two year before I was called a Vegetarian as because I was not so much fond of Fish and other Non-Veg items.But after coming in Pune... There is a really crisis in good taste of Fishes and all...So more or less we were having just the vegetables only...But somehow we missed the taste Of Bengal Fishes...and so Now very often we go for the fishes item or preparation...and really it does make sense to me now that at this moment We are the Fan of Fish preaparation.I tried many kind of Fish preparation but this delicious Dahi Katla recipe I just come to know one of my nearest Bhabi (in Bengali Boudi), named Suchita Ray...And I must accept it that she is a great cook and a inspiration to me also. So this preparation I just made for her and dedicating to her also...A spicy Non-Veg preparation is my current sharing recipe for you...

Ingredients :

Katla Fish (Big size 4 pcs.)
Curd 200gm.
Onion paste 4 tbsp.
Ginger Paste 1 tbsp.
Tomato Puree 1 cup.
Green Chili paste 3tbsp.
Bengal Gram Flour 1 tsp.
1 Bay leaf.
Red Chili Powder 2 tsp.(Kashmiri)
Cumin Powder 2tsp.
Turmeric powder 1 tsp.
Garam Masala 1/2 tsp.(only Cinnamon and Cardamom)
Raisins/Kishmish few.
Sugar 1 tsp.
salt to taste.
Oil as your requirement.

Method :

Wash the Fish pcs. randomly.
Marinate with turmeric powder and salt.
Keep aside for sometimes.
Heat Oil in a pan.
Fry Katla pcs. till light brown in color.
Drain the excess oil.
Add Bay leaf to the oil.
Pour onion paste,ginger paste and green chili paste to it.
Saute for sometimes.
In another bowl mix curd and gram flour and tomato puree very well.
Add cumin powder and red chili powder to the pan and saute until the oil is not seperated.
Add salt and sugar to it.
Add fish pcs to it.
Add the batter of curd and cook for sometimes.
If required you can add little water to it also.
Keep then it comes to boil.
Add Garam masala and raisins to it and cover with a lid for sometimes.
turn off the gas and your delicious Dahi Katla Gravy is ready to serve.
Serve it with Plain hot rice.


AS INDRANI IS HOSTING AN EVENT FOR THE FISH PREPARATION THROUGH HER BLOG APPYAYAN. SO THIS DELICIOUS PREPARATION IS SENDING FOR HER UPCOMING EVENT SPOTLIGHT : FISH.

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Comments

Faiza Ali said…
Looks yummy and mouthwatering...Congrats on the award.
August 21, 2009 at 11:32 AM
Parita said…
congratulations for the award, perfect entry for the event..
August 21, 2009 at 1:08 PM
Pavithra Elangovan said…
Congrats on ur award and the dish looks so yummy and perfect for the event ..keep rocking
August 21, 2009 at 2:27 PM
Unknown said…
Congrats on u'r award Pinky!!
August 21, 2009 at 3:20 PM
Sudeshna said…
Pinky I love the taste of curd with fish. Doi catla is not so common in my kitchen, but often do I prepare the doi rui, you can have a look at it here - http://bengalicuisine.net/2008/04/16/doi-rui/.

And congrats on the award. :)
August 22, 2009 at 12:47 AM
Anonymous said…
Wow Pinky Thats a delicious treat for fish lovers like me..totally awesome recipe..Congrats on your award as well!!
August 22, 2009 at 2:56 AM
Indian Khana said…
Congrats on your awards...fish curry looks gud
August 22, 2009 at 11:29 AM
Purva Desai said…
This looks appetizing and congrats for ur award
August 25, 2009 at 2:08 AM
Vijitha said…
Congrats! yum yum yummy fish curry.
August 25, 2009 at 12:49 PM
Indrani said…
curry look really flavourful and rich, thanks for sending it to my event, Pinky
August 31, 2009 at 2:34 AM
dsdsds said…
Congrats on your award. the fish sauce looks yummy.. accept ur award from my blog http://salt2taste.blogspot.com/2009/09/coconut-rice-thengai-sadham.html
September 2, 2009 at 12:58 PM
Soma said…
Mouthwatering.. shunei jibhe jol:-)
September 4, 2009 at 7:19 AM
priya said…
Hi Pinky,
First time here, loved the look of your bolg, and the fish curry looks yummy!! Keeo posting. :)

priya
September 6, 2009 at 6:12 PM
Anonymous said…
looks mouthwatering....
September 11, 2009 at 3:38 PM
eshoboshoaahare.blogspot.in said…
THANKS TO EVERYBODY FOR YOUR SHARING INSPIRATION...
THANKS HEMA FOR REMEMBERING ME TO SHARE THESE BRILLIANT AWARDS...LOVE YOU ALL DEAR....
September 22, 2009 at 11:52 PM
homes for sale costa rica said…
Hey guys its theme is very interesting and I think we should put more information ... thanks for letting me comment
May 24, 2010 at 10:56 AM
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