Lemon Rice

Today I want to share with you a very popular recipe of Rice preparation. In my blog collection there are very rare collection of rice menu.So,This week I just want to post a southern recipe, Lemon Rice.I am a great fan of this Rice.This is my version as I saw this preparation can be done in many ways.Whenever I want to change my taste,This rice is goes nice to make my taste in some differ.Hope you will Like it...So check this out...

Ingredients :

1 and 1/2 cups Basmati Rice.

3 tbsp lemon juice

2tbsp oil

2tbsp bengal gram flour(besan)

1/4tsp asafoetida

2 dried chillies,broken in half

1tbsp split black gram

1tbsp split bengal gram

1/2tsp fenugreek seeds

1tsp mustard seeds

1 bay leaves

Few curry leaves

1/4 tsp turmeric powder

salt to taste

Methods :

Wash and soak rice in three cups of water for about half an hour.Drain.

Fry Beasn dried.

Boil rice with little salt and oil.

After rice done spread the rice on a plate to cool.

Put oil in a kadai,add bay leaves,asafoetida,red chillies,urad dal,chana dal and methi dana.

Cook for Sometimes until dals turn light brown.

Add mustard seeds,curry leaves and turmeric powder and cook for sometimes.

Gently mix in the cooled rice,fried besan,salt,lemon juice and cook for sometimes.

Lemon Rice is ready to serve.

serve it hot.