Vegetables Soup

Soup is my favorite food menu item.Soups are like some gravy of vegetables and any other non-veg ingredients.Vegetables soup which I make very often is my one of the favorite recipe.In any restaurant my first choice is soup,I enjoy it very much...
As a healthy starter nothing is compatible with Soup. You can make various kind of soups as well as its veg or non-veg! 
Whenever i am going to make vegetables soup I used to add so much vegetables which are little soft in nature as they can cook very easily. I do not like thick soup at all I think it should have little thick consistency but not more.

I used to taste soup as breakfast and dinner also with homemade sandwitch. Lets share the recipe here.Hope you will like it.

Ingredients :

• 1 carrot (chopped)
• 2-3 beans(chopped)
• 2-3 spring onions(chopped)
• 1/3 green peas
• 1 medium Tomato(chopped)
• 1/2 spoon ginger grated
• 1/2 spoon garlic (finely chopped)
• 1 spoon coriander leaves (finely chopped)
• salt to taste
• 1/2 black pepeer powder
• 2 tbsp butter
• 2and 1/2 spoons cornflour
• 2 spoons lemon juice.

Method :

Put a pan onto the gas.add 2 tbsp butter into the pan,when it is going to melt add all the vegetables(without coriander leaves) to it and add little salt to it. Place a lid on the pan for some times to cook the vegetables very well.After that add ginger paste and chopped garlic to it and stirr for some times.Then mix cornflour and water into a bowl very well.And add it to the pan and stirr it very well and cook for 3 mins.After cooking add some black pepper powder,lemon juice and coriander leaves to it.

And your Vegetables soup is ready to serve now.

Serve it Hot.